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What you'll see here are recipes that are standard fare for my family, with the occasional new recipe that I think is worthy of making again and again. I believe in real food (with the exception of Diet Coke) with a focus on eating organically, seasonally and locally within reason. You will also see recommendations for products and restaurants that I use and frequent.
Sunday, March 12, 2017
Warm Butternut Squash and Chickpea Salad
I was looking for a new and different salad earlier this week and came across this recipe from Smitten Kitchen, one of my favorite blogs. It is both delicious and easy, and filled with good for you ingredients. Find the recipe here: Warm Butternut Squash and chickpea Salad. I roasted the squash about 10 minutes longer to make it nice and brown.
Labels:
salad,
sides,
vegetables
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